Sparkling wine made by traditional method, typically from Pinot Blanc, Pinot Gris, or Riesling. Fine bubbles and fresh acidity.
Leon Beyer · Eguisheim · Haut-Rhin (68) · 10-49 staff
Sparkling wine made by traditional method, typically from Pinot Blanc, Pinot Gris, or Riesling. Fine bubbles and fresh acidity.