Since the third generation, the Scheuermann family has been distilling fruit from the Odenwald region into brandies and liqueurs. The distillery in Buchen-Hainstadt focuses on small-batch production, double-distilling fully ripe local fruit. The range includes fruit brandies, herb liqueurs such as Jagdropfen, and sloe liqueur. Visitors can tour the distillery by appointment and sample the products on site. The company also offers gift bottles in various sizes.
Baden-Württemberg