Herbapac

Founded in 2008 by the Fauchon and Salpa groups in Geispolsheim, near Strasbourg, Herbapac designs, develops and produces custom teas and herbal infusions. The company sources raw materials from France, Europe and worldwide, creates unique recipes, and packages them using modern equipment dedicated solely to tea and infusions. Certified IFS Food at the highest level and Ecocert organic, Herbapac serves prestigious brands in France and internationally. It reported around €12 million in turnover in 2022, with average annual growth above 11%.